Gain an integrated perspective on soil ecology and biogeochemistry with world-renowned faculty to address critical questions using up-to-date field and laboratory analytical techniques and models. Because of the ongoing COVID-19 virus situation we have cancel the SSI for 2021. If you have applied to the 2021 session of the Summer Soil Institute please go to the application page for further information regarding your application status.
Underneath our planet’s surface is a world of minerals, microorganisms, and organic matter collectively known as soil, which supports much of the life on Earth. Hosted by the Natural Resource Ecology Laboratory in CSU’s Warner College of Natural Resources, the Summer Soil Institute provides an integrated perspective of the interactions among living organisms in soils, and the soil abiotic environment which drive the cycling of carbon and nutrients.
Participants will work with an interdisciplinary team of CSU soil experts, including M. Francesca Cotrufo, Steven Fonte, John Moore, Keith Paustian, Joe von Fisher and Matthew Wallenstein, to gain a strong understanding of soil ecology and current soil issues, such as regeneration of soil health and mitigation of greenhouse gas emissions from soils.
Participants in the two-week course gain hands-on experience in soil sampling, analytical techniques, and most importantly, a holistic understanding of soil systems formalized through model development. Interactive lectures and vibrant discussions are brought to life with field site visits to Colorado grassland and forest ecosystems where participants study and collect diverse soils. Experiences include soil core and gas efflux sampling, analyses of soil organic matter physical fractions, stable C and N isotope natural abundance, and microbial and fauna community traits, as well as using simulation models.
SSI is designed for a broad range of participants including graduate students, post-doctoral scientists, environmental professionals, faculty and K-12 teachers. The program was initiated through a USDA grant and has trained over a hundred students from across the globe to date.